Our popular lunch classes are "open" to individual reservations. The original two and a half hour class, featuring 4 food items, is held daily from 10am-12:30pm. We also offer a 2 hour class, featuring 3 food items, on Fridays and Saturdays, from 2pm-4pm. All "open" classes include generous samplings of the demonstrated items as well as recipes, coffee, iced tea and beer. All open classes include generous samplings of the demonstrated menu items as well as recipes, coffee, iced tea and Abita beer.
Daily Menus for Demonstration Cooking Class and Lunch
10:00am - 12:30pm / $27.00 per person
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday |
| Red Beans & Rice | Gumbo | Gumbo | Corn& Crab Bisque | Shrimp & Artichoke Soup | Gumbo | Gumbo |
| Corn Bread | Jambalaya | Jambalaya | Shrimp Creole | Crawfish Etouffee | Jambalaya | Jambalaya |
| Pecan Pie | Bread Pudding | Bread Pudding | Bread Pudding | Bread Pudding | Bread Pudding | Bread Pudding |
| Pralines | Pralines | Pralines | Pralines | Pralines | Pralines | Pralines |
2:00pm - 4:00pm / $22.00 per person
| Friday | Saturday |
| Gumbo | Shrimp & Artichoke Soup |
| Jambayala | Crawfish Etouffee |
| Pralines | Pralines |
Includes: Cooking Demonstration, A Full Meal, Recipes, Ice Tea, Coffee, Water and Abita Beer (a local brew) or Abita Root beer
For Reservations Requests
Please Call 1-800-237-4841 or 504-525-2665
*Special Group Rate for 10 or more people*
Must be booked before the class date and pre-paid through the sales office
Please call 1-800-237-4841 ext 464 for Group Sales Department